A Small Bar /Restaurant in Co. Kerry is seeking a Qualified Chef.
This is mainly a Bar Food operation with occasional functions,christenings,21st, funeral parties etc.
Menu and Food Style could be described as a Pub/ Bistro/Gastro.
We are seeking a Chef that has a minimum of Sous Chef or Head Chef experience gained in a similar establishment. Please note that this is mainly a one person operation Monday to Thursday and with another casual chef at weekends and when functions ...
From RecruitIreland.com - 7 months ago
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